Monday, January 31, 2005

My first fried post

Asian Styled Fried Rice
Prep time: 20min
Execution time: 15min

I thought I was gonna stir-fry some kailan for lunch last weekend but i came across this recipe online and decided to try it. I changed the ingredients here and there.

- Fry some minced garlic, a bit of chopped onions with a chopped chilli in a heated wok.
- Do not fry till they're brown. Then fry 2 eggs and wait till it looks cooked.
- The prawns goes in next till they're all pink.
- Then stir fry kailan till it's just wilted.
- Toss cooked rice in together with some red chilli powder, ground black pepper and some ikan bilis stock.
- Remember to put in a bit of salt too.

And voila! My own fried rice. Best served with fried chicken wings. This is my first time trying to do fried rice but the end results was surprisingly yummy'licious.